Nutritional information
Serving size: 2 tablespoon (30 g)
Servings per container: 30 (900 g)
| |
100 g |
30 g |
| Energy, KJ |
1520 |
456 |
| Energy, kcal |
358 |
105 |
| Fat, g |
0,3 |
0,1 |
| of which saturates, g |
0,2 |
0,1 |
| of which mono-unsaturates, g |
- |
- |
| of which polyunsaturates, g |
- |
- |
| Carbohydrate, g |
2,2 |
0,7 |
| of which sugars, g |
2,1 |
0,6 |
| of which polyols, g |
0 |
0 |
| of which starch, g |
0 |
0 |
| Fibre, g |
0 |
0 |
| Protein, g |
86 |
25,8 |
| Salt, g |
0,1 |
<0,1 |
| Ingredient: Collagen hydrolyzed protein |
| Allergens: see ingredients in italic |
| Non-GMO, Gluten Free, Egg Free, Dairy Free, Lactose Free, Soy Free. |
|