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Egg Protein Isolate is a high-quality egg white protein isolate in powder form. This complete protein contributes to the growth and maintenance of muscle mass and the maintenance of normal bones. It is low in fat and carbohydrates and suits both muscle-building and weight-reduction periods.
Nutritional informationEGG PROTEIN ISOLATEServing size: 30 gServings per container: 25 (750 g) | |
| Nutrient | 30 g |
| Energy, kcal | 111 |
| Protein, g | 26,4 |
| Fat, g | 0,4 |
| Carbohydrate, g | 0,8 |
| of which sugars, g | 0,5 |
| Salt, g | 0,3 |
| Amino acids | 100 g |
| ASPARTIC ACID | 10,3 g |
| GLUTAMIC ACID | 12,8 g |
| LEUCINE | 8,3 g |
| VALINE | 6,9 g |
| ISOLEUCINE | 6,2 g |
| LYSINE | 6,6 g |
| THREONINE | 4,8 g |
| METHIONINE | 3,8 g |
| PHENYLALANINE | 5,5 g |
| TRYPTOPHAN | 1,5 g |
| HISTIDINE | 2,3 g |
| TYROSINE | 3,8 g |
| SERINE | 7 g |
| ALANINE | 5,1 g |
| ARGININE | 5,9 g |
| GLYCINE | 3,3 g |
| PROLINE | 3,7 g |
| CYSTINE | 2,2 g |
| Ingredients: powdered hen egg white protein isolate, flavourings, thickener: carboxymethylcellulose (CMC); sweetener: sucralose; plant extracts (e.g. black carrot, beetroot), colours (beta-carotene, ammonia caramel, depending on flavour). | |
| Contains egg. May contain traces of gluten, soy and milk. Allergens: see ingredients in italic. | |